The struggle of looking for Sarawak food in Peninsular Malaysia is real, y'all. When you miss home and you remind yourself of your mom's cooking hot, brewed Laksa Sarawak in the morning (well, I eat them for breakfast, lunch and dinner).
I was exploring around to find if I can eat my favourite Laksa Sarawak - and I found Javian Kitchen in The Atmosphere, Seri Kembangan! I was based in Bandar Tasik Selatan, so Seri Kembangan is around 15 minutes from my place. I was so happy, I planned to go with my best friend, Intan there.
The place is rad tho! Photo source: Javian
Cool interior design! It was filled with Sarawak creative products as well, too bad I didn't take much pictures.
The savoury Laksa Sarawak. Tastes sweet and spicy and fat-sy! Haha! Probably among the best Laksa I've tasted so far. A big full bowl, with portions of chicken and prawns. Satisfying!
They have wide range of Sarawak food, but I go straight for Laksa Sarawak. I saw Nasi Goreng Cornbeef (Fried Rice with Minced Beef), I was craving for that too! Well, maybe next time :)
You can like their Facebook Page: Javian
Here's their promotional video made by Saffa TV!
Check and look out for nice Sarawakian taste around :)
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